
Bradley Cooper
Adam Jones
“Burnt (2015) is a United States 2010s drama that frames a fallen chef's return to London as a professional-redemption narrative. It stages that conflict through brisk, fluid-camera kitchen sequences and saturated, warm textures that make culinary craft register as visceral spectacle. Burnt clarifies how ambition and self-discipline collide inside service-industry rituals and why that collision registers culturally beyond mere foodie fascination.”
This film offers a fast-paced look at a fallen chef's return to reclaim his career. As he navigates the intense world of fine dining, the narrative examines loyalty, leadership, and personal growth amid the heat of competition. Ideal for those who appreciate character-driven stories with a culinary backdrop.
France, 1789 - just before the Revolution. When talented chef Manceron is dismissed from his prestigious position by the Duke of Chamfort, he loses the taste for cooking. But when he meets the mysterious Louise, together they decide to create the very first restaurant in France.
France, 1789 - just before the Revolution. When talented chef Manceron is dismissed from his prestigious position by the Duke of Chamfort, he loses the taste for cooking. But when he meets the mysterious Louise, together they decide to create the very first restaurant in France.
In Hamburg, German-Greek chef Zinos unknowingly disturbs the peace in his locals-only restaurant by hiring a more talented chef.
In Hamburg, German-Greek chef Zinos unknowingly disturbs the peace in his locals-only restaurant by hiring a more talented chef.
The most renowned and feared chef in the world loses his title of God of Cookery because of his pompous attitude. Humbled, he sets out to reclaim his title.
Babi discovers a betrayal by her long-term partner and decides to embark on a new adventure in life. On this journey, she meets judge Marco and they begin to live a story permeated by a lot of sexual tension.
Babi discovers a betrayal by her long-term partner and decides to embark on a new adventure in life. On this journey, she meets judge Marco and they begin to live a story permeated by a lot of sexual tension.
Carlos is a respectable man, the most prestigious tailor in Granada, Spain. His life is reduced to work and his main hobby is eating; but not just anything.
One unlucky evening, Louis Cropa, a part-time bookmaker, discovers that his restaurant has become a hotbed of conflicting characters. In addition to having to please a whiny food critic, Louis must fend off a hostile takeover from a pair of gangsters, to whom his sous-chef is in debt. Further, Louis has an argument with his son, the star chef, whose culinary creativity has brought success to the business.
One unlucky evening, Louis Cropa, a part-time bookmaker, discovers that his restaurant has become a hotbed of conflicting characters. In addition to having to please a whiny food critic, Louis must fend off a hostile takeover from a pair of gangsters, to whom his sous-chef is in debt. Further, Louis has an argument with his son, the star chef, whose culinary creativity has brought success to the business.
When churlish mobster Albert Spica acquires an upscale French restaurant in London, he dines there nightly, effectively scaring off the clientele with his bad manners. His wife, Georgina, is especially disgusted by him, and soon begins an affair with regular guest Michael. Despite their best efforts to keep it secret, Spica learns about their trysts, and he plots a terrible revenge.
When churlish mobster Albert Spica acquires an upscale French restaurant in London, he dines there nightly, effectively scaring off the clientele with his bad manners. His wife, Georgina, is especially disgusted by him, and soon begins an affair with regular guest Michael. Despite their best efforts to keep it secret, Spica learns about their trysts, and he plots a terrible revenge.
A successful photographer gives up everything to devote himself to writing and discovers poverty.